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Category: Customer Service

Not My Job

The downside to writing a job description for each position on your staff is that you can never remember to list everything that position needs to do. Something will eventually get left off the list. Or if you do remember everything, the list is so long no one reads it, let alone memorizes it.

I had an experience last night that was clearly the case of, “Not My Job.”

I had a sit-down meal in a fast-food joint. Ordered french fries with my meal. You know the drill in these restaurants. They give you an empty cup and you get your own beverage. Want ketchup for your fries? They have those little paper cups and the big vat of ketchup. Two pumps and you’re loaded.

Except last night.

Somehow they timed it perfectly. There were only two paper cups left at the ketchup stand. I grabbed them both. I was about to tell the gal behind the counter they were out of cups, but as I started filling my cups, the ketchup ran out, too. Both nozzles on either side of the drink dispenser were dry. “You’re out of both ketchup and these little cups,” I said to the young lady.

And I got the look. You know the look. “Why are you telling me? That’s Not My Job.”

Fifteen minutes and several packets of ketchup requested by frustrated customers later and still not a single employee had addressed the issue. Apparently it wasn’t only Not Her Job, it wasn’t her job to tell anyone else about the problem, either.

Do you have any NMJ employees?

Here are two ways to solve that problem…

  1. The first line of any job description, no matter what the position, should read, “Do whatever is necessary to make sure the customer has an awesome experience.”
  2. Only hire people who care.

Our tag line at Toy House was, “We’re here to make you smile.” When new employees ask me their job description, I start with, “Your job is to make customers smile.” Then I show them how to answer the phone, run the register, ask questions, suggest the proper toys, giftwrap packages, offer tips, carry things up front or out to their car, sign them up for the Birthday Club and email newsletters, build a relationship, occupy their child, counsel them, teach them a new game, oh yeah, and sell them stuff.

The second part – hiring people who care – saves you all the hassle of writing up a lengthy job description. Hire someone who cares and they will do whatever it takes to get the job done well. The one thing they don’t care about is whose job it is to get something done. They only care that it got done.

You find those people by asking questions like…

“What do you care about?”
“Tell me a time you went above and beyond what was expected of you…”
“What are your biggest pet peeves?”
“Have you ever done someone else’s job for them?”

Just hiring warm bodies won’t grow your business. I would have written a different blog if the gal had looked me in the eye and said, “I’m so sorry about that. Thank you for letting us know. We’ll get on that as soon as we get a free moment. In the meantime, can I get you some ketchup packets? How many do you need?”

-Phil Wrzesinski
www.PhilsForum.com

PS Don’t get me started on the overflowing trash cans or the ten-minute wait for the fish sandwich or the cold apple pies. You can’t afford that kind of help at any minimum wage.

PPS When you decide you want a better staff, buy the book Hiring and the Potter’s Wheel. The steps are there for turning your staff into a work of art.

Stories From Toy Fair

The big show for the toy industry starts this weekend. It feels weird not gearing up for the trip to NYC. So instead of a trip to New York, I’m going to take a trip down memory lane. Here are some of my favorite stories…

Toy Fair LEGO Booth 2010

This first story goes back to my grandfather, Mayor Phil Conley’s first trip back in 1950. Munn Furman (Furman’s Clothing) pulled him aside and told him the vendors there did their “credit check” by the thread count of his jacket. Munn gave my grandfather a new suit to wear and told Phil to pay him for it after the trip. Sure enough, the first showroom my grandfather entered, the guy vigorously shook his right hand saying hello and welcome, all the while rubbing the shoulders and back of the suit coat with his left hand. My grandfather knew immediately he would be paying Munn for that suit (and that suit was already paying for itself!)

Lesson? Appearances do matter. They did back then and they do today. Make a good first impression if you want to be taken seriously.

My dad had an interesting story of being in a showroom once back in the early 80’s when the Toys R Us buyer entered the room. The man talking to my dad left him in mid-sentence – yes, with half a word still dangling in the air – to go meet the TRU guy. Another gentleman came and escorted my parents from the showroom as they closed shutters and locked doors behind them. I had a similar experience in a booth two decades later when a salesperson actually said, “You’re not as important to me as the Toys R Us buyer. You can find your way out.” In both cases, those companies lost our business. In both cases those companies were out of business long before we were. In both cases, politeness would have gone a long way.

Lesson? Sure, your best customers deserve top-level attention. But then again, so do all your other customers. If either company had been polite and apologetic toward my dad or me, they wouldn’t have lost any customers that day.

One of my favorite booths was Education Outdoors. They had a hunting lodge feel to their booth. Tim and Jesse were always welcoming and friendly. They had two camp chairs in the booth. Usually I would see them late in the day. After two days walking the concrete floors lugging a few hundred pounds of catalogs, those camp chairs felt like Lazy Boy recliners. One year I got to their booth and my phone battery was dead. They had paid extra to have electricity in their booth and let me plug in my phone and pick it up an hour later. I can count on one hand the number of booths I trusted enough to even ask such a request, let alone trust them to leave my phone behind. Yes, they were always one of my favorite vendors. Probably one of yours, too, if you ever played the game “Camp”.

Lesson? Relationships matter. Trust matters. Helping each other out matters. Little acts of kindness matter. Get those things right and the rest will follow.

My favorite part of attending Toy Fair had to be the basement booths. The basement was filled with a lot of smaller companies. A lot of game inventors were downstairs. Education Outdoors was always downstairs. A lot of single-item toy inventors were downstairs. A lot of treasures to be discovered were downstairs. You had to walk some of the aisles with blinders on. This is where the real salesmanship was happening. Everyone was trying to catch your eye. Everyone had their pitch ready. If you so much as slowed down or glanced in their direction, they pounced.

“This will be bigger than Tickle Me Elmo!”
“Come on, give a small guy a chance…”
“Boo! Made you look. Now you have to stop in the booth!”

Or my favorite line I heard once, “Hey Phil, my friend bet me I couldn’t get you to stop in my booth.”

There were people sitting on chairs in the back of their booths waiting to be discovered. (They never were.) There were people jumping out in front of you as you walked the aisle. It was dog-eat-dog selling. The line that worked best was simply, “Phil, can I show you something new?”

Lesson? Honest, sincere pitches always work best. Gimmicks might get my attention, but never got me to buy. (Same thing with your advertising.)

I don’t miss travel to NYC in mid-February (been there for several feet of snow over the years) but I do miss the trade show, especially the after-hour sessions talking shop with my peers over a few beers. A lot of lessons to be learned for anyone paying attention.

-Phil Wrzesinski
www.PhilsForum.com

PS Yes, I stopped. But only after he agreed to split his winnings with me. Funny thing is that I don’t remember the booth or the product, only the gimmick.

You’re Not Perfect

You’re not perfect. Far from it. Me, too. You will make mistakes. You will ruin someone’s Christmas. You will cause someone gray hairs. You will make someone miss an appointment because they had to deal with your carelessness.

You will have some problems that aren’t even your fault. Maybe your vendor screwed up or the customer had a completely unrealistic expectation even after you explained it for the third time. Maybe you get the good spouse, bad spouse routine.

No matter what type of retail, you are going to have the unhappy customer.

I believe two of my favorite companies – Ritz-Carlton and Zingerman’s Deli have it right.

(source unknown)

They both empower their entire staff to be able to take care of a customer’s problem. Everyone from the assistant bottle washer to the garden boy to the valet have authorization to take a customer’s wrongs and make them right.

It does beg the question… Would you leave the fate of your customer service reputation in the hands of your lowest paid employee?

Yes! If you train them right.

Here is the easy format for handling about 98.7% of your unhappy customers.

  1. Apologize. It doesn’t matter who is at fault. They are angry. They perceive you have slighted them in some way. Apologize to them. “I am really sorry that this happened.”
  2. Ask. Ask for a complete description of what happened and what went wrong from their perspective. Don’t interrupt. Let them say what is on their mind. Don’t assume you know what happened. Let them tell the whole story. Apologize again, if necessary.
  3. Amend. Make it right. The best way to make it right in their eyes is to ask, “What would you like us to do?” Most of the time, especially if you have done steps 1 and 2, they will ask for far less than what you are prepared to do. Do what they asked, and then a little more. Yes, even if you’re giving away the farm (figuratively, of course).
  4. Learn. Let your staff make the customer happy. Then have them report back to you what they did. As long as they made the customer happy, tell your staff, “Well done!” Then show them a better way to handle it the next time if necessary.

You have to train your staff to do this. It won’t happen overnight. You have to role play it at meetings. You have to spell it out in writing. You have to remind them that the store’s first and foremost goal is to have happy customers and their job is to make those customers happy. Your job is to teach them how.

-Phil Wrzesinski
www.PhilsForum.com

PS Unhappy customers are people, too. Treat them with respect and dignity (apologize and listen fully to their complaints) and they become a lot less unhappy in very short time. In fact, they often become your best ambassadors.

Is Customer Service Dead?

I just spent several days in Las Vegas for the ABC Expo, the largest trade show for the juvenile product industry.

Las Vegas. What happens in Vegas stays in Vegas (btw, they mean the money you gamble stays in Vegas).

NO BEER FOR PHIL

One thing that didn’t happen in Vegas was me drinking beer. Not that I didn’t try.

I ordered a beer in a burger & beer joint in one casino. Took almost 20 minutes to arrive. I probably would have had two if I hadn’t filled up on water waiting for the first one.

I ordered a beer at another restaurant just as I started my meal. When the waitress finally returned to see if we wanted our check, I switched it from a tall to a regular.

I understand the concept of not bringing the check in a restaurant until they ask for it, on the hopes that people will continue drinking and run up the tab, but I wasn’t getting either the drink or the tab. It’s hard to pay 20% on over-priced meals when you get service like that.

NO PRICE LISTS EITHER

It wasn’t just the restaurants, either. I was in one of the largest booths on the trade show floor. I asked for a price list so that I could place my order. The sales rep said she was instructed not to give them out.

Huh?

I’m about to write an order equal to one month of your salary. You have a stack of price lists in your arm that I can see clearly. And you won’t give me one? Did you forget why you were here?

Time after time, booth after booth, I had to ask to make sure they gave me a price list with the catalog. It was baffling how hard many of these vendors were making it for us to do business with them.

CUSTOMER SERVICE IS DEAD

Another store owner and I, while waiting for our dinner check, had plenty of time to discuss the general lack of customer service everywhere. We shared stories of trips to the big box stores, department stores, mall stores, and yes, even indie retail stores where the bar was not met.

Think about it. Here are two retailers who understand the challenges of retail. Our bar of expectation is probably more forgiving than others. Yet we were lamenting how we couldn’t find anyone to consistently give us even simple basic customer service.

Yet a new survey from SAP SE says that one of the keys to future growth is, “Improve the in-store experience, because while a focus for many years on the in-store experience has paid off, retailers must continue to evolve and innovate to keep up with changing customer needs.”

CUSTOMER SERVICE CPR

The key phrase is changing customer needs. Actually they aren’t changing as fast as you might think. But if you aren’t hyper-focused on your customer’s needs, whether it be a beer or a price or just a friendly smile, your customer service is dead and dying.

My fellow retailer and I came to a simple conclusion. Customer Service is really quite simple…

Give the customer exactly what she wants.

WOW Customer Service is not much more difficult.

Give her exactly what she wants and then a little more.

We didn’t find that in Las Vegas. But if you do that in your store, it will pay off in ways the slot machines never can.

-Phil Wrzesinski
www.PhilsForum.com

PS Your brick & mortar competition (chains and big-box behemoths) have pretty much given up on Customer Service. You know who hasn’t? The online stores. Amazon is hyper-focused on the customer. Other major online sellers are doing the same. If you can start exceeding your customers’ expectations, you can own the b&m landscape. Need an idea of how to raise that bar? Download Customer Service: From Weak to WOW! in the Free Resources section.

The Need to Keep Raising the Bar

Bed Bath and Beyond just announced that their coupon strategy is backfiring and that their profits are hurting because everyone is waiting for the coupon to do their shopping.

Umm… yeah. When you send the coupon out every week and never enforce the exclusions or expiration date, you pretty much send out the message that everything in the store is always 20% off. Anyone paying full price in that store is either lazy or an idiot.

What used to be special is now considered the norm.

BBB faces a dilemma. They either have to drop the coupon program and wean customers off the 20% discount (a daunting and dangerous task), or raise the bar on the coupon program to make it special again.

They said in the article, “Bed Bath and Beyond says it plans to draw in more customers through marketing.”

Okay, but how? A bigger, deeper coupon every so often? (further eroding profits) or something else?

THE LESSON

If you are doing something special for your customers, eventually it goes from special to expected and the marketing pull from it will taper off. If it is a discount, that discount will have to grow over time to remain equally effective.

If you consistently go above and beyond your customers’ expectations, eventually they will come to expect it, meaning you’ll have to raise the bar even farther.

As you choose your marketing strategy, remember that the special things you do today will become the norm tomorrow. Make sure you have room to raise the bar when the effects start tapering off.

-Phil Wrzesinski
www.PhilsForum.com

PS Surprise and Delight are the best tools for attracting new customers because you’ll never run out of new and fun and inexpensive ways to surprise and delight your customers. Check out these two Free Resources to get some ideas of things you can do to raise the bar and attract more customers – Generating Word of Mouth and Customer Service: From Weak to WOW!. I doubt either of these will be strategies employed by BBB (although they should).

From Your Customer’s Point of View

Legend has it the day before Disney Land opened, Walt and crew arrived to do a walk-through. Upon entering the gates, Walt immediately kneeled down at the front of the park. His entourage was curious as he begged them to kneel with him. Once everyone was kneeling, he explained that this was the height of the customer he was most concerned about pleasing and he wanted to see the park from their perspective.

Do you look at your business from your customer’s point of view?

I took a trip last weekend to the Upper Peninsula in Michigan. Took my son to see Michigan Technological University and my family to see Pictured Rocks National Lakeshore. I snapped this picture of one of the lookout platforms.

Pictured Rocks National Lakeshore Lookout Platform
Viewing window for little visitors at the lookout platform for Miner’s Castle at Pictured Rocks National Lakeshore

See the window built into the wall of the platform? They got this one right. This family-friendly park made sure the entire family had a view of Miner’s Castle and Lake Superior. No dangerous lifting of young children over the safety of the wall. No little ones complaining that they couldn’t see. No unhappy faces feeling forgotten or ignored.

Little things like that window make a huge difference in how someone views and remembers their experience.

Walt knew this. He built his park and empire by looking at how his best, most important customers would experience it. He made sure the people he wanted to impress the most would be impressed. He looked at everything through their eyes.

Have you done the same?

Have you asked these questions?

  • Who are my best customers?
  • What is their minimum expectation when they visit my store?
  • How can I design my store and its policies to make their experience even better?
  • How can I surprise and delight them even more?

I’ll bet Walt asked these questions. You should, too.

-Phil Wrzesinski
www.PhilsForum.com

PS One easy way to do this is to look at every single interaction your customer has with your store and ask just these two questions…

  1. What does the customer expect to happen here?
  2. What can I do that will surprise and delight them here?

It is a perspective that changes everything (for the better).

 

 

Preparing Your Staff for Life

One of my talented regulars on my staff just put in her two-week notice. She is leaving me for a new full-time job teaching art.

JUST A JOB (?)

As much as I love my job and my business and the difference we make in other peoples’ lives, I know where Retail Sales Clerk sits on the hierarchy of employment. Unless you’re in management or ownership, it is a job, not a career.

When my employee told me what she would be doing next, I gave her a standing ovation. I could not be happier for her. It is a huge step up for her in many ways. Sure, I will miss her and I’ll have to find a way to replace her. But in the long run this is a great opportunity for her and a chance for me to bring in some new blood with new energy and ideas, too.

The only real question I had was more internal… Had I helped to prepare her for this next step?

Had I helped her hone and practice skills that would be helpful working with others? Had I helped her hone and practice skills for teaching? (Education is one of our Core Values). Had I helped her hone and practice skills for dealing with conflict? Had I helped her hone and practice skills for finding creative solutions to all kinds of problems?

I believe it is my responsibility as an employer to help my employees prepare not just for working specifically at my store but also for what may come next. Maybe it is a management job. Maybe it is a new career. Maybe it is a new role. Maybe it is to stay home and raise a family. Maybe it is simply to be better than they were last week, last month, or last year. Personal growth is not just an idea. It is part of the culture.

INVEST IN YOUR ASSETS

Some retailers look at their employees as their biggest expense. But when Customer Service is your one true advantage over your competitors, your employees are instead your biggest asset. Properly invested, that asset can give you incredible growth.

Training – whether it is done in group settings, one-on-one, by videos or online – is the most valuable and least utilized tool you have in your Retail Tool Kit.

Bob Negen of Whizbang Training is a big fan of videos. Short, simple, raw videos of your best teacher (you?) teaching one technique or skill at a time. No fancy production necessary. Just someone with a smartphone taping you being you.

I’m a big fan of the monthly Staff Meeting. I choose a grand theme and goal for each year and plan step-by-step trainings to reach that goal.

Maybe you do your best work one-on-one or your staff size is such that anything else wouldn’t make sense. That’s great. Just take the time and keep investing.

Remember, though, that you aren’t just preparing them for the job. You are preparing them for life. Take that approach and it changes the way you invest and the rewards you reap.

-Phil Wrzesinski
www.PhilsForum.com

PS Here is one of the rewards you might not think about. When employees move on from my store, my reputation goes with them. If they lack the skills, it reflects poorly on me. But when they rock the house, it makes me look like a star, too, and raises the esteem people have of our business.

The Ideal Employee

I was digging through some old staff newsletters and came across this article. At one of our staff trainings I asked the staff to create what they called The Ideal Employee…


THE IDEAL EMPLOYEE
(reprinted from the August 2002 Team News)

Here is the composite of what you identified as the “Ideal Employee”…

Attitude—The Ideal Employee will have a positive attitude at all times, whether it is dealing with
customers or with other employees. He or she will use a friendly voice and have a helpful demeanor in all interactions with others.

Appearance—The Ideal Employee will dress appropriately in a conservative, business-casual outfit.  The Ideal Employee will not have his or her midriff exposed (or other body parts that should not be seen). The Ideal Employee will wear appropriate footwear—no sandals or open-toed shoes. The Ideal Employee will have his or her hair combed neatly and a general appearance of cleanliness. Finally, the Ideal Employee will always “wear” a smile.

Knowledge—The Ideal Employee will know and understand…

  • How to run a cash register
  • How to answer phones and take phone orders
  • Our policies of our many services such as gift wrapping, layaway, delivery and assembly.
  • How to measure packages for UPS shipping
  • The products that we sell
  • The hours of our operation and how to give directions to get here
  • Where to go or who to talk to for any information he or she doesn’t know
  • His or her schedule so that he or she will always be on time

Commitment—The Ideal Employee will be committed to helping the customer, or when unable, finding another person to help the customer. The Ideal Employee will be committed to assisting other employees with scheduling conflicts. The Ideal Employee will be committed to helping out in areas that are not his or her responsibility when no one else is available.  The Ideal Employee will be committed to making sure that all customers are being helped, and that all customers and other employees are treated with respect.  The Ideal Employee will be committed to protecting the store from theft.

That’s what my staff came up with 13 years ago. I’m curious what they will create this year.
-Phil Wrzesinski
PS Although this is a good blueprint for any retail staff, you should have your own staff create what they believe to be the Ideal Employee. You’ll get better buy-in from them that way.

Teaching Your Staff to Listen

“I’ll have a poppy seed salad, half-size, with a baguette and drink for here, please.”

“Okay. What salad would you like?”

“Poppy seed. Half-sized.”

“Okay, what side? You can have chips, baguette or an apple.”

“Baguette.”

“Would you like a drink?”

“Yes.”

“Will this be to go?”

You can imagine this exchange. Maybe you have had this exchange. This is word for word the exchange one of my employees shared with me from a recent lunch break.

Listening is a far underrated skill that needs to be on your list of traits.

Fortunately, there are ways to train listening skills. Here are two exercises you can do with your staff to help them work on their listening skills.

REPEATING THE QUESTION

Pair up your staff and have one ask the other person random questions. Before the other person can answer, he or she must first repeat the question back to the one asking. Have them each ask four questions of each other.

Your staff will get two benefits from this. First, you get them trained in the process of repeating and paraphrasing the question back to the customer. This technique forces them to listen and also clarifies what the customer really wants or needs. They will be better able to solve the customer’s problems.

Second, they will get to know more about each other, so it becomes a team building exercise as well.

WHY I LIKE WORKING HERE

Have the staff pair up again. Have each person tell the other their favorite reasons for working here. Let them know that they will have to tell the group what the other person told them.

This also has two benefits. First, they have to listen to be able to repeat. Second, when you are all done, everyone will have heard everyone else telling them why they like working at your store. Talk about a major morale boost!

After doing both of these exercises, talk about the importance of listening, repeating back, and clarifying. Challenge them to practice the repeating back all day every day with every customer until it becomes habit.

Not only will their listening skills improve, so will their morale and your sales.

-Phil Wrzesinski
www.PhilsForum.com

PS I had an advertising sale rep who used this repeating back technique almost to the point of annoyance. Here is the deal, though. He never made a mistake. He never got it wrong. He always did exactly what I wanted. I appreciated it so much and was crushed when he retired (early because he had done so well as a salesman with that technique).

A Simple Tip to Change Your Customer’s Lasting Impression

I figured this time it would be different. This time I was handing the cashier $33 for a $32.53 bill. This time I was only going to get change back. This time they wouldn’t place those bills in my hand first, then dump the change on top of those bills so that it could slide off the bills and onto the floor, the counter, or the road beneath the door I couldn’t open in the drive-thru lane.

I was wrong.

He placed a receipt in my waiting hand, dumped the change onto the receipt, then watched with apathetic disdain as the two pennies slid off the receipt, rolled back across the counter and fell somewhere below his feet. With a half-hearted apology, he bumbled around under the counter until he found the two pennies. I was ready to leave, already pissed off that no one ever taught him this simple trick.

Place the coins in the hand first, followed by the bills, followed by the receipt.

First, if you’re counting back changesomething you should learn to do – then you will always do it this way.

Second, it is far easier to grab bills while holding coins than to grab coins while holding bills. Try it.

Third, this is usually one of the last impressions a customer has of your store. If that impression is your half-hearted apology, or worse, her having to scramble on the floor to get her money back, then you aren’t sending her out on a positive note. She will have that bad taste in her mouth next time she decides where to shop and she won’t even know exactly why she chose not to go to your store.

It isn’t all that hard to train. It isn’t all that hard to do. It seems like a small thing, but because of where it happens in the grand arc of her experience, it takes on a larger significance.

I didn’t want to wait around for two pennies. But I did, getting more frustrated with every passing second. I didn’t even want the receipt in the first place. I used to try to teach these cashiers the right way to do it, but decided that wasn’t my job. Nowadays I just shake my head and make note of which businesses could use a training program (hint: every fast food drive thru, almost every chain store on the planet, and way too many indie retailers).

It is simple to give the change first. Plus, it makes a difference in the lasting impression she has of your store. Why more stores don’t teach this technique is beyond my understanding. Wouldn’t you think big chains like Subway would know this?

-Phil Wrzesinski
www.PhilsForum.com

PS This is a non-negotiable for my staff. During training they are told that if they are ever caught giving back the bills first, they can seek employment elsewhere. There is no excuse for not doing something this easy the right way each and every time.

PPS Although I teach them and encourage them to count back the change, I am not as tough on that particular skill, so long as they hand over the change first. They instead say something to the effect of, “Your change is $1.58. Here is the 58 cents. Here is the dollar.”